Overview

Embark on a tropical growing adventure with the burmese grape live plant, scientifically known as Baccaurea ramiflora. This exquisite seedling offers the opportunity to cultivate your very own Mafai tropical fruit tree, renowned for its unique and delicious produce. Originating from Southeast Asia, this slow-growing evergreen tree adds an exotic touch to any garden or suitable indoor space. The baccaurea ramiflora tree is not just a fruit producer; its spreading crown and vibrant foliage make it a beautiful ornamental plant as well. Experience the joy of harvesting your own sweet, juicy Burmese grapes, perfect for fresh eating, making wine, or stewing. This plant is a true gem for collectors of unusual fruit trees and those looking to diversify their edible landscape. You will receive a healthy 2-4 inch tall starter plant, ready to establish itself in its new home.

Key Benefits

The burmese grape live plant offers a multitude of benefits, both aesthetic and practical, making it a valuable addition to your plant collection.

• Exotic Fruit Production: Enjoy the unique, sweet, and juicy egg-shaped fruits that ripen from yellowish to pinkish or bright red/purple. These fruits are highly prized for their flavor and versatility, perfect for fresh consumption, culinary creations, or even making wine. Growing your own mafai tropical fruit guarantees fresh, organic produce right from your garden.
• Evergreen Beauty: As an evergreen tree, the Burmese Grape maintains its lush foliage year-round, providing continuous visual appeal and shade. Its attractive form and spreading crown enhance any tropical or subtropical landscape.
• Medicinal Uses: Historically, various parts of the Baccaurea ramiflora tree, including its bark, roots, and wood, have been used in traditional medicine to treat skin diseases, highlighting its cultural significance.
• Low Maintenance Once Established: While requiring specific climate conditions, once established, this tree is relatively low-maintenance, making it a rewarding plant for dedicated growers. Understanding proper burmese grape care will ensure a thriving tree.
• Unique Garden Addition: Stand out from typical fruit trees with this less common but highly rewarding species. It’s a conversation starter and a testament to diverse horticultural interests.
• Organic Growth: This particular burmese grape live plant is grown organically, ensuring you receive a healthy, chemical-free starter plant for your home or garden.

Plant Care & Growing Tips

Proper burmese grape care is essential for a thriving and fruit-producing tree. This tropical plant, also known as Mafai, requires specific conditions to flourish. It prefers a full sun exposure, meaning it needs at least 6 hours of direct sunlight per day to grow optimally and produce abundant fruit. When planting, choose a location that receives ample light and is sheltered from strong winds, especially for young seedlings. The Burmese Grape is adaptable to a wide range of soils but thrives best in well-draining, fertile soil. Ensure good drainage to prevent root rot, which is a common issue for many tropical plants.

Watering should be consistent, keeping the soil moist but not waterlogged. Allow the top inch or two of soil to dry out slightly between waterings. Reduce watering during cooler months or if the plant is dormant. Fertilize regularly during the growing season with a balanced, slow-release fertilizer suitable for fruit trees to encourage healthy growth and fruit development. This tree is hardy in USDA Zones 11(10b)-13, indicating it is sensitive to cold temperatures. If you live in a cooler climate, consider growing it in a large container that can be moved indoors during winter, or provide adequate protection from frost. Young plants are particularly vulnerable to cold, wind, and direct harsh sun immediately after shipping, so acclimatize them gradually. To successfully grow burmese grape, protect small plants from temperatures below 60°F (15°C) and above 95°F (35°C).

Size & Details

You are purchasing one burmese grape live plant seedling, which typically arrives 2-4 inches tall (pot height is not included in this measurement). Each plant is carefully grown and shipped in a 2.5-inch square nursery pot, providing a healthy root system for transplanting. The baccaurea ramiflora tree is a slow-growing evergreen that can reach an impressive height of 10-30 feet (3-9 meters) at maturity, with a spreading crown. It is important to note that this tropical fruit tree has a time to fruit of approximately 4-7 years, meaning you will need patience before enjoying its delicious produce. The plant is suited for USDA Hardiness Zones 11(10b)-13, making it ideal for tropical and subtropical climates, or as a potted specimen in cooler regions. This starter plant provides an excellent foundation for growing your own Mafai tropical fruit tree.

Frequently Asked Questions

• Q: How big does this burmese grape live plant get? A: The Burmese Grape tree is a slow-growing evergreen that can reach a mature height of 10-30 feet (3-9 meters) with a spreading crown. Its ultimate size will depend on growing conditions and pruning.
• Q: What size pot does it come in? A: Each baccaurea ramiflora tree seedling is shipped in a 2.5-inch square nursery pot, with the plant itself typically measuring 2-4 inches tall (excluding the pot height).
• Q: Is this an indoor or outdoor plant? A: The Burmese Grape is a tropical plant best suited for outdoor planting in USDA Zones 11(10b)-13. In cooler climates, it can be grown in a container and brought indoors during colder months.
• Q: How much sunlight does it need? A: This tree thrives in full sun, requiring at least 6 hours of direct sunlight daily for optimal growth and fruit production. Young plants need protection from harsh direct sun initially.
• Q: Is this plant easy to care for? A: While the mafai tropical fruit tree is relatively low-maintenance once established, it does require specific warm, humid conditions and consistent care, especially when young. Understanding burmese grape care is key to success.
• Q: What condition will it arrive in? A: Your burmese grape live plant will arrive as a healthy, organically grown seedling in its nursery pot, carefully packaged to ensure its safe journey.
• Q: How long until it blooms and fruits? A: The Burmese Grape has a time to fruit of approximately 4-7 years from planting, so patience is required before you can enjoy its delicious produce.
• Q: Will it survive winter in my zone? A: This tree is hardy in USDA Zones 11(10b)-13. If your zone experiences temperatures below 40°F (5°C), you will need to provide winter protection or grow it in a climate-controlled environment.
• Q: What type of soil is best for growing burmese grape? A: The Burmese Grape prefers well-draining, fertile soil. Good drainage is crucial to prevent root issues.
• Q: Can I grow this plant from seed? A: While it can be grown from seed, this listing is for a live seedling, offering a head start on growing your own baccaurea ramiflora tree.