If you’ve ever tried growing garlic, you know that choosing the right variety can make all the difference. Whether you’re a gardening novice or a seasoned pro, picking the best garlic variety for your garden is key to achieving a successful harvest. So, how do you decide which garlic to plant?
In this guide, I’m going to break down the most popular garlic varieties and share tips on how to choose the best one for your garden. By the end of this post, you’ll know exactly what type of garlic to plant, how to care for it, and how to harvest it at its peak.
So, let’s get started with the basics: What are the different garlic varieties, and why does it matter which one you grow?
What Are the Different Garlic Varieties?
Garlic comes in several distinct varieties, each with its own unique characteristics. The two most popular types of garlic are hardneck and softneck. However, there are also lesser-known types like elephant garlic, rocambole, and creole garlic that may be perfect for your garden.
Hardneck Garlic vs. Softneck Garlic

Two of the most common types of garlic are hardneck garlic and softneck garlic. Both are delicious, but they have distinct characteristics that may make one more suitable for your garden than the other.
Hardneck Garlic
Hardneck garlic (Allium sativum var. ophioscorodon) is known for its bold flavor and large, flavorful cloves. But there’s more to it than just taste. One of the most interesting aspects of hardneck garlic is its flower stalk, known as a garlic scape. These curly stems are edible and add a delicious, mild garlic flavor to dishes like stir-fries, pesto, or even grilled meats. If you love experimenting with garlic in your cooking, hardneck varieties will give you more to work with.
Hardneck garlic grows best in cooler climates, which makes it a perfect choice for gardeners in northern regions. These varieties typically have a shorter shelf life than softneck garlic but make up for it with their vibrant flavor. If you’re growing garlic in a colder region, look no further—hardneck varieties like Purple Stripe and Rocambole are known for thriving in these conditions.
Softneck Garlic
Softneck garlic (Allium sativum var. sativum) is a favorite among gardeners in warmer climates because it grows well in milder temperatures and has a longer shelf life than hardneck varieties. In fact, softneck garlic is the type you’ll often find in grocery stores, mainly due to its ability to store for long periods. It’s also more flexible, which means you can braid the bulbs, making it an excellent option for those who want to create homemade garlic decorations or gift bundles.
While softneck garlic has a milder flavor compared to hardneck varieties, it’s still incredibly versatile. Whether you’re using it in a garlic bread recipe or roasting it for soups and stews, you’ll find that softneck varieties like Artichoke and Silverskin are perfect for everyday cooking.
Lesser-Known Garlic Varieties
While hardneck and softneck garlic are the most common, there are other unique varieties worth considering for your garden. These include:
Elephant Garlic

Have you ever heard of elephant garlic? It’s a type of garlic that’s often mistaken for regular garlic, but it’s actually more closely related to leeks. Elephant garlic has massive cloves that are much larger than typical garlic bulbs, and it has a much milder flavor. If you’re not a fan of garlic’s intense bite, elephant garlic might be the perfect choice for you. While it’s not as potent as traditional garlic, it’s still packed with flavor and can be used in a variety of dishes.
Rocambole Garlic
Rocambole garlic is one of those varieties that’s truly special. Known for its rich, creamy flavor, rocambole garlic is often favored by gourmet chefs. It has easy-to-peel cloves, making it a great option for those who want to spend less time peeling garlic and more time cooking. If you’re looking to grow something a little more unique in your garden, this might be your go-to variety.
Creole Garlic
If you’re living in a warmer climate, you may want to try growing Creole garlic. This variety is known for its complex flavor and beautiful appearance, often displaying vibrant purple and pink colors on the bulbs. Creole garlic is especially popular in areas with hot summers, and it thrives in well-drained soil with a lot of sunlight.
Choosing the Right Garlic Varieties

Here are a few key things to keep in mind:
1. Climate Considerations
As mentioned earlier, hardneck garlic thrives in colder regions with cold winters, while softneck garlic grows best in milder climates. If you’re living in the northern U.S., where winters are cold and snowy, go for hardneck varieties like Purple Stripe or Rocambole. If you live in a warmer, more temperate region, softneck varieties such as Artichoke or Silverskin will be a better fit.
2. Soil and Growing Conditions
Garlic grows best in loose, well-drained soil with a pH level of 6.0 to 7.0. Before planting, make sure your soil is rich in organic matter. If your soil is heavy or clay-like, consider adding compost or sand to improve drainage.
3. Harvest Time
Garlic generally takes 8-9 months to mature, depending on the variety. Hardneck garlic tends to mature earlier, around mid to late summer, while softneck garlic may take longer. Choose a variety that aligns with your growing season to ensure your garlic is ready for harvest at the right time.
How to Plant Garlic

Once you’ve chosen the right garlic variety for your garden, it’s time to plant! Here’s a step-by-step guide to ensure a successful garlic planting:
- Start by preparing your garden bed in the fall, a few weeks before the first frost. Loosen the soil to a depth of about 3 inches and mix in compost or well-rotted manure. Garlic loves fertile soil, so don’t skip this step.
- Separate the garlic bulbs into individual cloves, keeping the skins intact. Each clove will grow into a new bulb, so choose the largest and healthiest cloves for planting.
- Plant garlic cloves about 2 inches deep, with the pointed end facing up. Space the cloves about 6 inches apart in rows that are about 12 inches apart. Cover the cloves with soil and mulch to protect them from harsh winter conditions.
- Garlic doesn’t require a lot of water once it’s planted, but be sure to keep the soil slightly moist during the growing season. If you live in a particularly dry area, water garlic during dry spells, but be careful not to overwater.
Read more: How to Grow Garlic at Home in this Fall
Harvesting and Curing Your Garlic

The moment you’ve been waiting for, harvesting your garlic! Garlic is ready to harvest when the leaves start to yellow and dry out. For hardneck varieties, you’ll notice the flower stalks start to wilt. For softneck varieties, wait until the leaves turn yellow, but there should still be a few green tips left.
After harvesting, you’ll need to cure your garlic to increase its shelf life. Lay your garlic out in a cool, dry, well-ventilated area for about 2-3 weeks until the bulbs are fully dry. Once cured, you can store your garlic in a cool, dark place for months of flavorful cooking.
Frequently Asked Questions (FAQs)
1. What is the best garlic variety for beginners to grow?
For beginners, softneck garlic is often the easiest to grow. It’s less fussy about climate, and the cloves are easy to plant and care for. It also stores well, so it’s a great choice for new gardeners.
2. Can I grow garlic in containers or pots?
Yes, you can grow garlic in containers! Just make sure your container is at least 12 inches deep and has good drainage. Use a high-quality potting mix, and make sure the pot gets plenty of sunlight.
3. How long does it take to grow garlic?
Garlic usually takes 8-9 months to mature, with hardneck varieties maturing a bit sooner than softneck ones. Be patient—garlic grows slowly, but it’s worth the wait!
4. Is organic garlic better than non-organic?
Organic garlic is grown without synthetic pesticides or fertilizers, making it a great choice if you’re trying to avoid chemicals in your garden. However, both organic and non-organic garlic are equally delicious and healthy when grown properly.
Conclusion
Choosing the right garlic variety is an important first step in your garlic-growing journey. Whether you opt for the bold taste of hardneck garlic or the mild flavor of softneck garlic, the key to success is selecting a variety that fits your climate and soil conditions. With the right care and attention, you’ll be enjoying your own homegrown garlic in no time!
If you’re ready to get started, be sure to check out our other gardening guides for tips on growing other herbs and vegetables in your garden. Happy planting!
This blog post is designed to give readers comprehensive insights into the different types of garlic, how to choose the best variety for their growing conditions, and how to plant, care for, and harvest garlic successfully. By integrating semantic keywords, LSI keywords, and entity keywords naturally, this content provides value for readers while also optimizing for search engines. It’s tailored to meet the needs of both beginners and seasoned gardeners looking to expand their garlic-growing knowledge.
