Amaranth Green Leaf Seeds – Amaranthus Edible Plant – 50+ Seeds – Outdoor Annual

Cultivate your own vibrant and nutritious amaranth green leaf seeds with this packet of 50+ high-quality seeds. Perfect for outdoor gardens, this edible amaranth variety (Amaranthus) provides delicious foliage for cooking and is an easy-to-grow annual. Enjoy fresh, healthy greens straight from your backyard.

Original price was: $11.96.Current price is: $5.98.

Estimated arrival

Jan 19

Jan 24 - Jan 26

Jan 29 - Feb 02

Overview

Discover the joy of growing your own nutritious greens with our premium amaranth green leaf seeds. This packet contains over 50 high-quality seeds of the Amaranthus genus, renowned for its vibrant green foliage and edible properties. Amaranth has been a staple crop in many cultures for centuries, valued for its robust growth and versatility in the kitchen. These amaranthus seeds are perfect for gardeners looking to add a healthy and easy-to-cultivate annual to their outdoor spaces. Whether you’re a seasoned gardener or just starting, growing amaranth from seed is a rewarding experience, providing a continuous harvest of tender, flavorful leaves.

Our amaranth green leaf seeds are selected for their viability and vigor, ensuring a successful planting experience. The plant is known for its resilience and ability to thrive in various climates, making it a reliable choice for diverse garden settings. Enjoy the satisfaction of harvesting fresh, organic greens right from your garden, knowing exactly where your food comes from. This particular variety focuses on producing lush, green leaves, ideal for salads, stir-fries, and other culinary creations.

Key Benefits

Cultivating amaranth green leaf seeds offers a multitude of advantages for both your garden and your health. This incredible plant is packed with nutrients and provides a simple, satisfying growing experience.

  • Nutrient-Rich Harvest: Enjoy a continuous supply of fresh, tender green leaves that are a powerhouse of vitamins, minerals, and antioxidants. Edible amaranth is known for its high iron, calcium, and vitamin K content, making it a healthy addition to any diet.
  • Easy to Grow: These amaranthus seeds are ideal for beginners and experienced gardeners alike. They germinate readily and grow vigorously, requiring minimal fuss once established.
  • Versatile Culinary Use: The vibrant green leaves can be used in a variety of dishes, from fresh salads to steamed greens, stir-fries, and soups. Its mild, earthy flavor complements many cuisines.
  • Quick Maturation: You’ll be harvesting fresh leaves relatively quickly after planting, providing an almost instant gratification for your gardening efforts. This makes growing amaranth an excellent choice for a productive garden.
  • Heat Tolerant: Unlike some other leafy greens, amaranth thrives in warmer temperatures, making it a perfect summer crop when other cool-season vegetables might bolt.
  • Annual Beauty: Beyond its edible benefits, the lush green foliage adds an attractive texture to your garden beds or containers.
  • Sustainable Gardening: Growing your own green leaf vegetable seeds reduces your carbon footprint and connects you more deeply with your food source.

Plant Care & Growing Tips

Amaranth green leaf seeds are relatively simple to grow, making them a great option for gardeners of all skill levels. For optimal growth, choose a location that receives full sun, meaning at least 6-8 hours of direct sunlight per day. While edible amaranth can tolerate some partial shade, abundant sunlight will encourage more vigorous leafy growth. The plant thrives in well-draining soil with a pH between 6.0 and 7.5. Amend heavy clay soils with organic matter to improve drainage and fertility. You can sow the amaranthus seeds directly into the garden bed after the last frost, when soil temperatures have warmed to at least 65°F (18°C).

Sow seeds about 1/4 inch deep and 4-6 inches apart in rows 12-18 inches apart. Once seedlings emerge and are a few inches tall, thin them to 8-12 inches apart to allow for proper air circulation and growth. Consistent watering is crucial during germination and early growth. Keep the soil consistently moist but not waterlogged. Once established, amaranth is somewhat drought-tolerant but will produce more tender leaves with regular moisture. Fertilize with a balanced organic fertilizer every 4-6 weeks if your soil is not particularly rich. Pest and disease issues are generally minimal for growing amaranth, but keep an eye out for common garden pests and address them promptly with organic solutions if necessary.

Size & Details

This packet contains a generous quantity of amaranth green leaf seeds, with over 50 individual seeds, ensuring ample opportunity for a successful harvest. Once mature, these edible amaranth plants typically grow to a height of 3 to 6 feet, depending on the variety and growing conditions, with a spread of about 1 to 2 feet. The leaves themselves can reach several inches in length, providing a substantial yield for culinary use. These are annual plants, completing their life cycle within one growing season. The seeds are suitable for planting in USDA zones 3-10, thriving particularly well in warmer climates. Expect germination within 7-14 days under ideal conditions, with the first harvest of tender leaves possible within 30-45 days of planting. For continuous harvesting, you can practice cut-and-come-again methods, picking outer leaves as needed.

Frequently Asked Questions

  • Q: How big does this amaranth green leaf seeds plant get? A: This variety of edible amaranth typically grows to a height of 3 to 6 feet and can spread about 1 to 2 feet wide, providing a good amount of green foliage.
  • Q: Is this an indoor or outdoor plant? A: While it can be started indoors, amaranthus seeds are primarily grown as an outdoor annual plant, thriving in garden beds or large containers under full sun.
  • Q: How much sunlight does it need? A: For the best growth and leaf production, this plant requires at least 6-8 hours of direct sunlight per day. It prefers full sun exposure.
  • Q: Is this plant easy to care for? A: Yes, growing amaranth is considered quite easy. It’s resilient, tolerates heat, and is relatively low maintenance, making it suitable for beginner gardeners.
  • Q: What condition will the seeds arrive in? A: Your green leaf vegetable seeds will arrive in a protective packet, ensuring their viability and readiness for planting. We take care to package them securely.
  • Q: When is the best time to plant amaranth green leaf seeds? A: The best time to sow these seeds is after the last frost in spring, when soil temperatures consistently reach at least 65°F (18°C).
  • Q: Will it survive winter in my zone? A: Amaranth is an annual plant, meaning it completes its life cycle in one season. It will not survive winter frosts but can be replanted from amaranthus seeds each spring.
  • Q: Can I harvest the leaves multiple times? A: Yes, you can harvest the outer leaves as needed, and the plant will continue to produce new foliage, allowing for multiple harvests throughout the growing season.
  • Q: What kind of soil does edible amaranth prefer? A: It prefers well-draining soil that is rich in organic matter, with a pH between 6.0 and 7.5. Good drainage is key to preventing root issues.
  • Q: Are these seeds non-GMO? A: Yes, our amaranth green leaf seeds are natural and non-GMO, allowing you to grow healthy, wholesome food in your garden.

Product Details
  • USDA Hardiness Zone

    USDA Zones 3-10
  • Soil type

    Well-draining soil, rich in organic matter
  • Sunlight Exposure

    Full Sun
  • Expected Planting Period

    Spring, after last frost

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Product Details
  • USDA Hardiness Zone

    USDA Zones 3-10
  • Soil type

    Well-draining soil, rich in organic matter
  • Sunlight Exposure

    Full Sun
  • Expected Planting Period

    Spring, after last frost

Overview

Discover the joy of growing your own nutritious greens with our premium amaranth green leaf seeds. This packet contains over 50 high-quality seeds of the Amaranthus genus, renowned for its vibrant green foliage and edible properties. Amaranth has been a staple crop in many cultures for centuries, valued for its robust growth and versatility in the kitchen. These amaranthus seeds are perfect for gardeners looking to add a healthy and easy-to-cultivate annual to their outdoor spaces. Whether you’re a seasoned gardener or just starting, growing amaranth from seed is a rewarding experience, providing a continuous harvest of tender, flavorful leaves.

Our amaranth green leaf seeds are selected for their viability and vigor, ensuring a successful planting experience. The plant is known for its resilience and ability to thrive in various climates, making it a reliable choice for diverse garden settings. Enjoy the satisfaction of harvesting fresh, organic greens right from your garden, knowing exactly where your food comes from. This particular variety focuses on producing lush, green leaves, ideal for salads, stir-fries, and other culinary creations.

Key Benefits

Cultivating amaranth green leaf seeds offers a multitude of advantages for both your garden and your health. This incredible plant is packed with nutrients and provides a simple, satisfying growing experience.

  • Nutrient-Rich Harvest: Enjoy a continuous supply of fresh, tender green leaves that are a powerhouse of vitamins, minerals, and antioxidants. Edible amaranth is known for its high iron, calcium, and vitamin K content, making it a healthy addition to any diet.
  • Easy to Grow: These amaranthus seeds are ideal for beginners and experienced gardeners alike. They germinate readily and grow vigorously, requiring minimal fuss once established.
  • Versatile Culinary Use: The vibrant green leaves can be used in a variety of dishes, from fresh salads to steamed greens, stir-fries, and soups. Its mild, earthy flavor complements many cuisines.
  • Quick Maturation: You’ll be harvesting fresh leaves relatively quickly after planting, providing an almost instant gratification for your gardening efforts. This makes growing amaranth an excellent choice for a productive garden.
  • Heat Tolerant: Unlike some other leafy greens, amaranth thrives in warmer temperatures, making it a perfect summer crop when other cool-season vegetables might bolt.
  • Annual Beauty: Beyond its edible benefits, the lush green foliage adds an attractive texture to your garden beds or containers.
  • Sustainable Gardening: Growing your own green leaf vegetable seeds reduces your carbon footprint and connects you more deeply with your food source.

Plant Care & Growing Tips

Amaranth green leaf seeds are relatively simple to grow, making them a great option for gardeners of all skill levels. For optimal growth, choose a location that receives full sun, meaning at least 6-8 hours of direct sunlight per day. While edible amaranth can tolerate some partial shade, abundant sunlight will encourage more vigorous leafy growth. The plant thrives in well-draining soil with a pH between 6.0 and 7.5. Amend heavy clay soils with organic matter to improve drainage and fertility. You can sow the amaranthus seeds directly into the garden bed after the last frost, when soil temperatures have warmed to at least 65°F (18°C).

Sow seeds about 1/4 inch deep and 4-6 inches apart in rows 12-18 inches apart. Once seedlings emerge and are a few inches tall, thin them to 8-12 inches apart to allow for proper air circulation and growth. Consistent watering is crucial during germination and early growth. Keep the soil consistently moist but not waterlogged. Once established, amaranth is somewhat drought-tolerant but will produce more tender leaves with regular moisture. Fertilize with a balanced organic fertilizer every 4-6 weeks if your soil is not particularly rich. Pest and disease issues are generally minimal for growing amaranth, but keep an eye out for common garden pests and address them promptly with organic solutions if necessary.

Size & Details

This packet contains a generous quantity of amaranth green leaf seeds, with over 50 individual seeds, ensuring ample opportunity for a successful harvest. Once mature, these edible amaranth plants typically grow to a height of 3 to 6 feet, depending on the variety and growing conditions, with a spread of about 1 to 2 feet. The leaves themselves can reach several inches in length, providing a substantial yield for culinary use. These are annual plants, completing their life cycle within one growing season. The seeds are suitable for planting in USDA zones 3-10, thriving particularly well in warmer climates. Expect germination within 7-14 days under ideal conditions, with the first harvest of tender leaves possible within 30-45 days of planting. For continuous harvesting, you can practice cut-and-come-again methods, picking outer leaves as needed.

Frequently Asked Questions

  • Q: How big does this amaranth green leaf seeds plant get? A: This variety of edible amaranth typically grows to a height of 3 to 6 feet and can spread about 1 to 2 feet wide, providing a good amount of green foliage.
  • Q: Is this an indoor or outdoor plant? A: While it can be started indoors, amaranthus seeds are primarily grown as an outdoor annual plant, thriving in garden beds or large containers under full sun.
  • Q: How much sunlight does it need? A: For the best growth and leaf production, this plant requires at least 6-8 hours of direct sunlight per day. It prefers full sun exposure.
  • Q: Is this plant easy to care for? A: Yes, growing amaranth is considered quite easy. It’s resilient, tolerates heat, and is relatively low maintenance, making it suitable for beginner gardeners.
  • Q: What condition will the seeds arrive in? A: Your green leaf vegetable seeds will arrive in a protective packet, ensuring their viability and readiness for planting. We take care to package them securely.
  • Q: When is the best time to plant amaranth green leaf seeds? A: The best time to sow these seeds is after the last frost in spring, when soil temperatures consistently reach at least 65°F (18°C).
  • Q: Will it survive winter in my zone? A: Amaranth is an annual plant, meaning it completes its life cycle in one season. It will not survive winter frosts but can be replanted from amaranthus seeds each spring.
  • Q: Can I harvest the leaves multiple times? A: Yes, you can harvest the outer leaves as needed, and the plant will continue to produce new foliage, allowing for multiple harvests throughout the growing season.
  • Q: What kind of soil does edible amaranth prefer? A: It prefers well-draining soil that is rich in organic matter, with a pH between 6.0 and 7.5. Good drainage is key to preventing root issues.
  • Q: Are these seeds non-GMO? A: Yes, our amaranth green leaf seeds are natural and non-GMO, allowing you to grow healthy, wholesome food in your garden.

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Best Types of Ivy Plant for Houses: How to Choose the Perfect Ones for Your Home

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When to Harvest Garlic (Especially Fall-Planted Garlic)

TIMING IS EVERYTHING, they say – and for garlic, that truth hits with surprising accuracy.

11 of the Best Sweet Potato Varieties to Grow for Your Garden

If you’ve ever tried growing sweet potatoes, you know that picking the right variety can

The Comprehensive Guide to Growing Bay Leaf Plants for a Flavorful Garden

Imagine stepping into your garden, greeted by the earthy aroma of fresh bay leaves, their

Pruning Bougainvillea for Winter

Bougainvillea vines are known for their dazzling display of magenta, orange, and fuchsia bracts that

The Comprehensive Guide to Growing Clerodendrum Wallichii for a Stunning Garden

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Amaranth Green Leaf Seeds - Amaranthus Edible Plant - 50+ Seeds - Outdoor Annual - Image 1
Amaranth Green Leaf Seeds – Amaranthus Edible Plant – 50+ Seeds – Outdoor Annual