Overview
Discover the joy of growing your own fresh herbs with our exceptional bouquet dill seeds. These high-quality, organic dill seeds are non-GMO and heirloom, meaning they have been passed down through generations for their reliable growth and superior flavor. Dill (Anethum graveolens) is a beloved annual herb, known for its delicate, feathery leaves and aromatic seeds, both of which are highly prized in cuisines worldwide. Often referred to as ‘Bouquet’ dill, this variety is particularly favored for its abundant foliage and generous seed production, making it ideal for both culinary use and ornamental purposes in your garden. Whether you’re an experienced gardener or just starting, these seeds offer a rewarding experience, transforming your garden into a fragrant haven and your kitchen into a source of fresh, homegrown flavor.
Our bouquet dill seeds are carefully selected to ensure vigorous growth and a successful harvest. They produce lush, green plants that can reach impressive heights, adding texture and visual interest to any herb garden or vegetable patch. The light, airy texture of dill foliage provides a beautiful contrast to other garden plants, while its distinctive aroma fills the air. This variety is also known for its beautiful yellow flower umbels, which not only look charming but also attract pollinators like bees and butterflies, contributing to a healthier garden ecosystem. Planting these organic dill seeds is a step towards a more sustainable and flavorful lifestyle, allowing you to enjoy the freshest possible dill right from your backyard.
Key Benefits
Growing dill from seed offers numerous advantages for both your garden and your kitchen. Our bouquet dill seeds provide a simple and effective way to enjoy this versatile herb.
- Exceptional Flavor and Aroma: Enjoy the distinct, fresh, and slightly tangy flavor of homegrown dill. Both the feathery leaves (dill weed) and the aromatic seeds are perfect for enhancing a wide range of dishes, from salads and seafood to pickles and sauces.
- Organic and Non-GMO Quality: Rest assured that you are planting pure, natural seeds. Our organic dill seeds are free from genetically modified organisms and have been grown using sustainable practices, promoting healthier plants and a healthier environment.
- Heirloom Variety: Experience the true heritage of gardening with heirloom dill. These seeds produce plants with consistent characteristics and flavors, ensuring a reliable harvest year after year and allowing you to save seeds for future seasons.
- Attracts Beneficial Insects: The large, flat flower heads of dill are a magnet for beneficial insects like hoverflies and parasitic wasps, which help control garden pests, making your garden a more balanced and thriving ecosystem.
- Easy to Grow: Growing dill from seed is straightforward and rewarding, even for beginner gardeners. These seeds germinate readily and establish quickly, providing a fast turnaround from planting to harvest.
- Versatile Culinary Herb: From fresh sprigs in salads to dried seeds in pickling spice blends, dill is incredibly versatile. It’s an essential herb for many cuisines, adding a unique zest to your culinary creations.
- Beautiful Garden Addition: With its delicate foliage and umbrella-like yellow flowers, dill adds an elegant touch to herb gardens, vegetable patches, and even ornamental borders.
Plant Care & Growing Tips
Growing dill from seed is a rewarding experience, and with a few simple guidelines, you can ensure a bountiful harvest. Dill thrives in full sun, requiring at least 6-8 hours of direct sunlight per day to produce strong, healthy plants and abundant foliage. While it can tolerate some partial shade, too little sun will result in leggy growth and reduced flavor. The ideal soil for dill herb seeds is well-draining, loose, and rich in organic matter. A slightly acidic to neutral pH (6.0-7.0) is preferred. Amend heavy clay soils with compost or sand to improve drainage, as dill dislikes soggy roots.
Watering should be consistent, especially during dry spells, but avoid overwatering. The soil should be kept evenly moist but not waterlogged. Allow the top inch or two of soil to dry out slightly between waterings. Once established, dill is relatively drought-tolerant but will produce more lush foliage with regular moisture. For optimal growth, avoid heavy fertilization. A light application of balanced organic fertilizer at planting time or a side dressing of compost mid-season is usually sufficient. Dill is generally a low-maintenance herb, but keeping the area free of weeds will help reduce competition for nutrients and moisture. Consider succession planting every few weeks to ensure a continuous supply of fresh dill throughout the growing season.
Dill is an annual herb, meaning it completes its life cycle within one growing season. It performs best in cooler weather and can bolt (go to seed) quickly in hot temperatures. Planting in early spring after the last frost, or in late summer for a fall crop, is ideal. Providing some afternoon shade in very hot climates can help prolong the harvest of fresh leaves. Watch out for common pests like aphids and dill caterpillars (which are often monarch butterfly larvae, so consider letting them be!). Companion planting with other herbs like cilantro or lettuce can also deter pests. These dill herb seeds are quite hardy and adaptable, making them a great choice for various garden settings.
Size & Details
This offering includes a generous quantity of bouquet dill seeds, providing you with ample opportunity to cultivate a thriving dill patch. Each packet contains approximately 250 to 500 seeds, ensuring a robust planting for gardens of various sizes. When mature, dill plants typically reach a height of 2 to 3 feet (60-90 cm) and spread about 1 to 1.5 feet (30-45 cm) wide, forming an attractive, upright presence in the garden. These heirloom dill seeds are shipped in a protective packet, ready for planting upon arrival. Germination usually occurs within 7-14 days under optimal conditions, and plants can be ready for their first harvest of leaves in approximately 40-60 days. For seed production, allow the plants to fully mature, which typically takes 80-90 days. The plants will produce delicate yellow flower heads leading to abundant seed clusters. These fresh, new season seeds are ideal for ensuring vigorous growth and a successful yield, whether you are growing for fresh leaves, pickling, or collecting seeds for future planting.
Frequently Asked Questions
- Q: How many seeds are included in this packet? A: This packet contains a quantity of 250 to 500 premium bouquet dill seeds, providing enough seeds for multiple plantings or a large garden area. This allows for succession planting to ensure a continuous supply of fresh dill.
- Q: Is this an indoor or outdoor plant? A: Dill is primarily an outdoor plant that thrives in garden beds, raised beds, or large containers. While it can be grown indoors with sufficient light, it generally performs best outdoors in full sun.
- Q: How much sunlight does dill need? A: Dill requires at least 6-8 hours of direct sunlight per day to grow vigorously and produce abundant foliage and seeds. Full sun exposure is crucial for the best results when growing dill from seed.
- Q: Is this dill variety good for pickling? A: Yes, the ‘Bouquet’ variety of dill is excellent for pickling due to its strong flavor and abundant seed production. Both the fresh leaves and mature seeds can be used in various pickling recipes.
- Q: Can I save seeds from these plants for next year? A: Absolutely! As an heirloom dill variety, these seeds will produce plants that are true to type, allowing you to save seeds from your harvest for planting in subsequent seasons. Ensure seeds are fully mature and dried before storing.
- Q: What condition will the seeds arrive in? A: The dill herb seeds are shipped as fresh, new season seeds in a protective packet to ensure their viability and readiness for planting upon arrival. They are carefully handled to maintain quality.
- Q: What is the best time to plant these seeds? A: The best time to plant organic dill seeds is in early spring after the last frost, or in late summer for a fall harvest. Dill prefers cooler temperatures and may bolt quickly in intense summer heat.
- Q: What kind of soil does dill prefer? A: Dill prefers well-draining, loose, and fertile soil with a pH between 6.0 and 7.0. Amending the soil with organic compost will help provide the necessary nutrients and improve drainage.
- Q: Is this a difficult herb to grow for beginners? A: No, growing dill from seed is considered very easy and is an excellent choice for beginner gardeners. It germinates quickly and requires minimal maintenance once established.
- Q: How long does it take for dill to mature? A: You can typically start harvesting fresh dill leaves in about 40-60 days after planting. If you’re growing for seeds, the plants will usually be ready to harvest seeds in 80-90 days.

















