Greek Oregano, Winter Marjoram Seeds

Greek Oregano, Winter Marjoram Seeds
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Greek Oregano, Winter Marjoram Seeds

Greek Oregano (Origanum heraeleoticum) is a perennial herb known for its robust flavor, perfect for Italian cuisine and pizza.

From $6.99

Product Details

  • USDA Hardiness Zone

    5-10

  • Soil type

    Well-draining, organic-rich soil

  • Sunlight Exposure

    Full sun, 6-8 hours daily

  • Expected Planting Period

    Spring

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    Discover the Flavor of Greek Oregano

    Greek Oregano (Origanum heraeleoticum) is a must-have for any herb garden. Known for its intense aroma and robust flavor, this perennial herb is a staple in Italian cuisine. With a higher potency than standard oregano, Greek Oregano enhances your culinary creations, particularly in pizza and pasta dishes.

    Growing Greek Oregano

    These seeds boast an impressive germination rate of 85% and usually sprout within 7-14 days. Once planted, you can expect to harvest fragrant and flavorful leaves in just 80-90 days, making it a rewarding addition to your garden.

    Key Benefits of Greek Oregano

    • Robust Flavor: Elevate your dishes with the strong flavor of Greek Oregano.
    • Easy to Grow: Quick germination and fast maturity for a bountiful harvest.
    • Culinary Versatility: Perfect for a variety of Italian recipes.

    FAQs about Greek Oregano

    • What USDA zone is Greek Oregano suitable for? USDA zones 5-10.
    • What type of soil is best for Greek Oregano? Well-draining soil with good organic content.
    • How much sunlight does Greek Oregano need? Full sun, at least 6-8 hours a day.
    • When is the best time to plant Greek Oregano? Spring is ideal for planting these seeds.
    • How can I use Greek Oregano in cooking? Add fresh or dried leaves to enhance flavors in various dishes.
    Size

    112k Seeds or 1/4 OZ, 1500 Seeds, 16k Seeds or 1 Gram, 224k Seeds or 1/2 OZ, 32k Seeds or 2 Gram, 4000 Seeds or 1/4 Gram, 448k Seeds or 1 OZ, 56k Seeds or 1/8 OZ, 8000 Seeds or 1/2 Gram

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