Discover the Lemon Verbena Plant, an aromatic perennial that brings a burst of lemon fragrance to your kitchen, garden, or landscaping. This herb thrives in USDA zones 8-10 but can also be grown in containers in cooler climates, making it versatile for any gardener. With its leaves exuding a strong lemon flavor and scent, this plant is not only a treat for the senses but also a culinary delight.

The Lemon Verbena grows to a height of 2-4 feet, making it an impressive addition to any herb garden. Its vibrant green foliage and the ability to withstand various conditions make it ideal for both novice and seasoned gardeners. Whether you’re looking to enhance your kitchen herb collection or add a unique touch to your landscaping, this perennial herb offers both beauty and utility.

Key Features and Benefits:

• Product Type: Live Plant
• Condition: Healthy, vibrant, and ready to grow
• Size: Comes in a 4-inch pot, grows to 2-4 feet tall
• Color: Bright green leaves
• Material: Natural, organic plant material
• Usage Examples:
• Culinary: Use leaves to flavor teas, desserts, and cocktails.
• Decor: Adds a fresh, aromatic touch to indoor spaces.
• Landscaping: Perfect for borders or as a standalone feature in garden beds.
• Gift: An excellent choice for gardening enthusiasts or culinary lovers.

FAQs:

Q: Can Lemon Verbena be grown indoors? A: Yes, Lemon Verbena can be grown indoors in a sunny location or under grow lights, especially in cooler climates where it can’t survive the winter outdoors.

Q: How often should I water my Lemon Verbena? A: Water when the top inch of soil feels dry. Overwatering can lead to root rot, so ensure good drainage.

Q: Is Lemon Verbena safe for pets? A: Lemon Verbena is generally considered non-toxic to pets, but ingestion in large amounts might cause mild stomach upset.

Q: Can I use Lemon Verbena leaves in cooking? A: Absolutely! The leaves are perfect for infusing flavors into teas, syrups, and various dishes, providing a delightful lemon taste.

Q: How do I prune Lemon Verbena? A: Prune in late winter or early spring to encourage new growth. Regularly pinch back the tips to promote bushiness and prevent the plant from becoming leggy.