Overview

Introduce an exotic touch and a bounty of delicious fruit to your landscape with the loquat tree live plant. This captivating live plant, scientifically known as Eriobotrya japonica plant, is a popular choice for home gardeners seeking both ornamental beauty and edible rewards. Native to China and a member of the rose family, the loquat is also commonly referred to as Japanese medlar tree, celebrated for its unique flavor profile that combines notes of a sweet plum and a kumquat. Our loquat tree live plant comes as a robust, approximately 3-year-old specimen in a 2 Gallon Pot, ready to thrive in your garden. It’s a remarkably adaptable fruit bearing tree that, with proper care and pruning, can maintain a manageable size, making it suitable for a variety of planting options from small gardens to larger landscapes.

The loquat’s appeal extends beyond its fruit. Its striking appearance, characterized by shiny, thick, and evergreen leaves with distinct sawtooth edges, adds a lush, island-inspired aesthetic to any setting. Delicate white flowers emerge, filling the air with a fresh, subtle fragrance before giving way to the highly anticipated fruit. Growing your own loquat tree live plant provides an opportunity to enjoy fresh, juicy fruit directly from your garden, a truly rewarding experience for any plant enthusiast.

Key Benefits

The loquat tree live plant offers a multitude of benefits, making it an excellent addition to any garden or edible landscape. Its unique characteristics provide both aesthetic pleasure and practical advantages.

• Delicious, Unique Fruit: The primary draw of the loquat is its delectable fruit. The juicy orange flesh boasts a tropical flavor, often described as a delightful blend of a sweet, tangy plum and a kumquat. Enjoy fresh from the tree, in jams, jellies, or desserts. This fruit bearing tree will provide abundant harvests with proper care.
• Ornamental Appeal: Beyond its edible offerings, the Eriobotrya japonica plant is a beautiful evergreen tree. Its large, glossy, dark green leaves with serrated edges provide year-round visual interest and a lush, tropical feel to your garden, enhancing its aesthetic appeal.
• Fragrant Blooms: The delicate white flowers that precede the fruit not only add to the tree’s beauty but also emit a pleasant, fresh scent, enhancing the sensory experience of your outdoor space and signaling the coming fruit.
• Manageable Size: With appropriate pruning, the loquat tree live plant can be kept to a manageable mature height, making it versatile for various garden sizes and planting schemes, including as a specimen tree or in an edible hedge.
• Adaptable & Resilient: Loquats are known for their hardiness and ability to adapt to a range of soil conditions and climates, making them a relatively low-maintenance fruit bearing tree once established.
• Attracts Pollinators: The fragrant flowers of the Japanese medlar tree attract bees and other beneficial pollinators, contributing to the health and biodiversity of your garden ecosystem and ensuring good fruit set.

Plant Care & Growing Tips

Caring for your loquat tree live plant is straightforward, ensuring you’ll enjoy its beauty and fruit for years to come. Loquats thrive in full sun to partial shade, meaning they prefer at least 6 hours of direct sunlight per day, but can tolerate some afternoon shade, especially in hotter climates. When planting, choose a location with good air circulation. The loquat is adaptable to various soil types but performs best in well-draining soil with a pH between 5.5 and 7.0. Amend heavy clay soils with organic matter to improve drainage for your Eriobotrya japonica plant.

Consistent watering is crucial, especially during the first year of establishment and during dry spells. Water deeply and regularly, allowing the top few inches of soil to dry out slightly between waterings. Avoid overwatering, as this can lead to root rot. Once established, the loquat tree live plant becomes more drought-tolerant. Fertilize your fruit bearing tree in early spring with a balanced slow-release fertilizer formulated for fruit trees. Follow package instructions for application rates. Pruning is important to maintain shape, control size, and encourage fruit production. Prune in late summer after harvest to remove dead or diseased branches and to thin the canopy for better air circulation and light penetration, which is key for a healthy loquat care guide.

Loquats are generally hardy in USDA Zones 8-10, though some varieties can tolerate Zone 7 with protection. They are relatively pest and disease resistant, but watch out for common issues like aphids or scale. Address any problems promptly with appropriate organic or chemical treatments. Protecting young trees from frost is advisable in colder zones. This comprehensive loquat care guide will help ensure your tree flourishes and produces abundant harvests.

Size & Details

This offering is for one healthy loquat tree live plant, provided as a live plant in a 2 Gallon Pot. The plant is approximately 3 years old, ensuring a well-established root system and a good start for future growth. At the time of shipping, the tree typically ranges from 18 to 30 inches in height, depending on seasonal growth and pruning. Loquats are moderate growers, and with proper care, this Eriobotrya japonica plant can reach a mature height of 10-25 feet if left unpruned, or can be maintained at a smaller, more manageable size through regular pruning, often 6-10 feet. It is shipped in its nursery pot with soil, ready for transplanting into your garden or a larger container after a short recovery period. Expect the Japanese medlar tree to begin producing fruit within 1-2 years after planting, with increasing yields as it matures. The glossy, evergreen foliage provides year-round interest, while the delicious fruit ripens in late winter to early spring.

Frequently Asked Questions

• Q: How big does this plant get? A: The loquat tree live plant can reach 10-25 feet tall if unpruned, but it can be easily maintained at 6-10 feet with regular pruning, making it suitable for various garden sizes.
• Q: What size pot does it come in? A: This Eriobotrya japonica plant is shipped in a sturdy 2 Gallon Pot, providing a good foundation for its continued growth in your garden or a larger container.
• Q: Is this an indoor or outdoor plant? A: The loquat tree live plant is primarily an outdoor fruit bearing tree, thriving in full sun to partial shade. It is not typically grown as an indoor houseplant due to its size and light requirements.
• Q: How much sunlight does it need? A: For optimal fruit production and health, your loquat tree live plant requires at least 6 hours of direct sunlight daily. It can tolerate some afternoon shade in very hot climates.
• Q: Is this plant easy to care for? A: Yes, loquats are relatively low-maintenance fruit trees once established. They are quite adaptable and resilient, making them a good choice for gardeners of varying experience levels looking for a productive tree. Following a good loquat care guide will ensure success.
• Q: What condition will it arrive in? A: Your loquat tree live plant will arrive as a live, healthy plant in its nursery pot with soil, carefully packaged to minimize stress during transit. Some leaf drop may occur, but the plant recovers quickly.
• Q: Can I use loquat fruit in cooking? A: Absolutely! The juicy fruit of the Japanese medlar tree is excellent fresh, but also perfect for making jams, jellies, pies, and other desserts, adding a tropical flavor to your culinary creations.
• Q: How long until it produces fruit? A: This 3-year-old plant is well on its way to maturity. You can typically expect your loquat tree live plant to begin producing fruit within 1-2 years after planting, with yields increasing as it matures.
• Q: Will it survive winter in my zone? A: Loquats are generally hardy in USDA Zones 8-10. If you are in a colder zone, you may need to provide winter protection or grow it in a large container that can be moved indoors during severe cold.
• Q: What’s the minimum temperature it can tolerate? A: Mature Eriobotrya japonica plant trees can tolerate temperatures down to about 10-15°F (-12 to -9°C) for short periods, but young trees and developing fruit are more sensitive to frost.